Personal Enrichment

Food & Entertaining:

Fresh Pasta- NEW
Who doesn’t love pasta? Capture a little bit of Italy and learn how to make linguini, spinach ravioli and Alfredo sauce. Please wear sleeved shirts and closed-toed shoes. Bring an apron and food container. Recipes will be provided. Chef Velma Ross. (1 meeting)
Sep 20
SAT 9 am-1 pm Cost/$46

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Wrapped Chicken- NEW
Chef Ross with guide you through the basics of stuffing and rolling chicken breasts! Please wear sleeved shirts and closed-toed shoes. Bring an apron and food container. Recipes will be provided. Chef Velma Ross (see Fresh Pasta). (1 meeting)
Oct 11
SAT 3:30 p.m. - 7:30 p.m. Cost/$46

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Easy Appetizers- NEW
Just in time for the holiday season! Take the stress out of entertaining by learning how to make tasty appetizers that will impress your guests. Please wear sleeved shirts and closed-toed shoes. Bring an apron and flat-bottomed box or food container. Recipes will be provided. Chef Velma Ross (see Fresh Pasta). (1 meeting)
Nov 15
SAT 9:00 a.m. - 1:00 p.m.
Building 106 Room 102
Cost/$46

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