CTC culinary students offer cheesecakes and more for Valentine's Day

Students in the CTC Culinary/Hospitality Arts Club can make your Valentine's Day a little sweeter with a cheesecake. They will do the work for you and prepare a cheesecake from scratch or chocolate dipped strawberries for you to give to that special someone. Choose from either a plain cheesecake ($20 for large, $5 for small) or a strawberry cheesecake ($25 – large, $5.50 – small). Chocolate-dipped strawberries with truffles are also available for $4.50.

Cheesecakes and strawberries can be ordered now through Wednesday, February 10 at 12 p.m. at the culinary arts kitchen located in the CTC Student Center (Bldg. 106). You must pay for your items at the time of ordering and pick them up on Friday, February 12 between 8 a.m. and 12 p.m. Questions can be directed to Debra Knudson at 254-526-1515.